Jar of Delicacies
lamb shoulder meat
winter bamboo shoots
- Pile the soaked dry ingredients in layers in an earthen jar containing Shaoxing rice wine together with the chicken, duck, lamb, ham, tendons, mushrooms and bamboo shoots.
- Add cassia bark, crystal sugar, cooking wine and salt, seal the jar with a lotus leaf, boil over a charcoal fire, simmer until soft, serve from the jar.